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Hann’s Sour Plum Syrup

Sour Plum is pickled “ume” fruit common in China and Japan. It is sour and salty and is usually served as side dish for rice and as snacks in dried forms. This Chinese-Japanese style traditional condiment is believed to be a digestive aid, prevention of nausea, and for systemic toxicity, including hangovers.  

At Hann’s, we process only freshest plumps combined with original sour plum flavors to deliver you a refreshing taste of Hann’s Sour Plum Syrup.

Color: Dark Brown


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